The Americano cocktail reigns supreme as the most classic of all sweet vermouth cocktails—but that doesn’t mean there isn’t room to shake things up. The Americano Perfecto is a riff on the original, swapping soda water for an icy cold pilsner to create a frothy, bubbly, and full-bodied drink with a refreshing bitterness and herbal complexity.
Originally created by Damon Boelte in Brooklyn, NY, this modern take brings a fresh twist to a timeless classic.
You tell us—is it perfecto?
Phi's Score: 8.5
David's Score: 8.7
Ingredients:
1.5oz sweet vermouth
1.5oz Campari
4oz Pilsner
Orange wheel for garnish
Directions:
Fill a Collins glass with ice
Pour the sweet vermouth and Campari into the glass (you can eyeball this if you'd like)
Top with pilsner
Give it a gentle stir and garnish with an orange wheel